Sweet Basil Vinaigrette

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This simple vinaigrette is a great way to use up the summer bounty of basil and add zip to just about anything — grilled veggies, salad, fish, pasta — you name it, it tastes better with this on it!

Sweet Basil Vinaigrette
  1. 1 c packed fresh basil
  2. 1/4 c white wine vinegar
  3. 2 tsp honey
  4. 1 clove crushed garlic
  5. 1 tsp creamy dijon
  6. 1/4 c olive oil
  7. 1/2 tsp crushed red pepper flakes
  8. 1/4 tsp sea salt
  9. 1/4 tsp pepper
  1. In a food processor, blend basil, vinegar, honey, dijon, red pepper flakes, salt & pepper until a thick paste forms. Slowly add oil, while continuing to blend, until smooth.
  2. Makes about 1 cup.
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