Tag Archives: pumpkin

Spiced Pumpkin Mousse Gingerbread Tarts

These tiny holiday tarts provide the perfect balance of sweetness & spice and the convenience of a make-ahead, freezable gingerbread crust. When you’re ready to party, just pull them out of the freezer, and whip up your mousse in the blender.

pumpkin pie baked oatmeal

This is a simple & delicious make-ahead breakfast that can also be eaten cold for a quick, energy-rich snack. Warm it up in the morning and top with some sliced bananas, applesauce or greek yoghurt. Drizzle it with a little maple syrup if you’re feeling indulgent! Ingredients: 2 c. slow cook rolled oats 1/2 c. … Continue reading pumpkin pie baked oatmeal

toasted pumpkin seeds

Don’t throw out your Jack O’ Lantern’s brains! Pumpkin seeds are super healthy and so simple and fun to toast up post-carving! Pumpkin seeds, or “pepitas”, are a very good source of magnesium and manganese, and a good source of zinc, various phytochemicals and vitamin E. Lightly toasting them brings out the flavour, and is … Continue reading toasted pumpkin seeds

sweet p biscuits

These whole grain biscuits are just a wee bit sweet and a whole lot tasty. They whip up in just a few minutes and make a perfect side to any meal. Keep them vegan by using non-dairy milk.

pumpkin & goat cheese quiche with kale pesto

This quiche is so delicious – perfect for a lazy fall brunch or a comforting dinner on a cool evening. No fussing with complicated pastry required, the whole wheat crust is a breeze for even the most inexperienced cook to make and is perfectly suited to the dish.