Here’s a delicious, simple take on a homemade truffle for Valentine’s Day. Perfect as a sweet treat with a glass of milk or a cup of tea, these balls are free of added sugars, dairy and gluten and full of my favourite secret ingredient, love.
Damn. This one is GOOD. And it’s sugar and dairy-free? What?? Cut up your ripe bananas before they brown and throw them in the freezer in a container. If you have pre-frozen bananas, you can whip this up in 5 minutes. The kids and the thirteen year-old babysitter all agreed this was the bomb.